The Volunteer Fireman’s Association of West Salem is inviting the community to its Annual Pork Chop Supper, set for April 11th at the West Salem Fire House.
Serving begins at 4:00 p.m., with guests welcome to dine in or carry out their meals. There is no set price for the supper; instead, attendees are encouraged to make a free will donation in support of the fire department’s ongoing service to the community.
The menu features BBQ pork chops, baked potatoes, baked beans, slaw, bread, dessert, and a drink.